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Week Four – February 22nd

$15.00 – $60.00

Oven Baked Jambalaya (Shrimp, Chicken, Andouille Sausage) w/ Cajun Rice & Green Peas

OR

Chicken & Dumplings w/ Lemon Artichoke Romaine Salad (w/ tomato & olives) Lemon Thyme Vinaigrette

Ordering closes February 20th @ 3:00 pm

Pickup: Wednesday between 12:00 – 6:00 pm

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    Dinner Rolls
    Salads
    Smith Island Cake
    Schoolhouse Made Chocolate Chip Cookies
    Frozen Farmer Ice Cream
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